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On Tap
- Avery Ellie's Brown
- Avery White Rascal
- Better Weather IPA
- Blanche de Bruxelles
- Figueroa Wheat
- FW Union Jack IPA
- Port Santas
- Sierra Celebration
- Smog City Hoptonic IPA
- St. Bernadus Christmas
Avery Ellie's Brown
This beautiful, deep russet brew has the sweet and somewhat nutty character of Adam Avery’s late (1992-2002) Chocolate Lab, for which it is named. Chocolate malt gives this beer a brown sugar maltiness with hints of vanilla and nuts, while subtle hopping gives it an overall drinkability that’s second to none–just like Ellie! ABV - 5.5%
Avery White Rascal
A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that's yeast on the bottom) and cleverly spiced with coriander and Curacao orange peel producing a refreshingly fruity thirst quencher. Beer Style: Belgian White AleHop Variety: Czech SaazMalt Variety: Two-row barley, Belgian wheatOG: 1.050 ABV: 5.6% IBUs: 10 Color: White
http://www.averybrewing.com/index.php?option=com_content&view=article&id=51&Itemid=75
Blanche de Bruxelles
Witbier is a very old type of beer, a speciality of the farm-breweries of old Brabant. The master brewers used their very best crops to make this beer. Blanche de Bruxelles owes its natural cloudiness to the large percentage (40 %) of wheat that goes into its composition.
The natural spice aromas of coriander and bitter orange peels are added during the brewing process. The brewing method, which includes infusion, is very slow. The beer, which is not filtered, is bottled and refermented with yeast and brewing sugar. You need only take a sip of this delicious drink to appreciate the fresh and mellow flavour with its hint of orange. It is really not like any other beer.
Its alcoholic content is 4,5%
http://www.brasserielefebvre.be/produits.php?pro=blanche&lang=en
Figueroa Wheat
Wrangler Wheat is an unfiltered ale made with domestic wheat malt and fermented with a cleaner, Americanized hefeweizen yeast. This beer is for the hard working, harder playing folk that enjoy a hazy, lazy brew. Brewed with American-grown wheat and barley malts, and a small percentage of aromatic malt. Cloudy and straw-colored, the wheat proteins and suspended yeast give this beer a thick, chewy mouthfeel. The flavors and aromas are grainy and cereal-like, with undertones of tropical fruits and spices: passionfruit, banana and clove. ABV - 4.5%
FW Union Jack IPA
An instant classic, Union Jack is the recipient of numerous awards including back to back wins at the Great American Beer Festival. Union Jack is abound with hop aroma and character. In fact this well balanced, west coast IPA is dry hopped 3 separate times, each lot giving it more and more of the grapefruit citrus hop aroma and flavor it is known for. Overall it utilizes over 4 pounds of pacific northwest hops per barrel.
ABV 7.5%
Port Santas
Each and every year, the Jolly Old Fatman sits down and compiles a list of who’s been naughty and nice. It’s curious that he never knows which list to put our brewers on as this is one naughty but incredibly nice beer. Originally brewed at the Pizza Port in Solana Beach in November of 1997. As dark as the biggest lump of coal Santa can deliver, this beer has earned a dedicated following and is code named Satan’s Little Hangover by those who have indulged in a holiday like manner from time to time. Originally shipped from London to the Czarist rulers of Russia, Imperial Stouts are stronger, richer and more robust versions of traditional stouts. The increase in alcohol content means that literally, many of these beers are a meal in a glass all on their own. Made from copious amounts of Roasted and Black Barleys, our stout invites you to share a silky black body with hints of freshly pulled espresso from the coffee house, melding with dark bitter sweet chocolate from a Belgian Chocolateer and the ash of a smoldering fire on a dark winters night. Just remember that somewhere out there, the jolly old fat man is making a list and checking it twice. He knows who’s been naughty and nice… Might we suggest that you forgo the Milk with the cookies this year and leave him of bottle of something incredibly nice- Say like Santa’s Little Helper? Mrs. Claus would probably like some as well. That is if Rudolph doesn’t drink it all himself. Bad Reindeer. ABV - 10.5%
Sierra Celebration
The long, cold nights of winter are a little brighter with Celebration Ale. Wonderfully robust and rich, Celebration Ale is dry-hopped for a lively, intense aroma. Brewed especially for the holidays, it is perfect for a festive gathering or for a quiet evening at home.
ABV - 6.8%
St. Bernadus Christmas
This is a beer I will review here, well, because I can since it is my bar. I get dark red cherry, fruity, spicy flavor with every amazing sip. Don't remember so much spice last year either. As I sipped this with my BFF James, I told him that THIS is what Belgium tastes like. I don't know if it is the yeast, the barley, the malt, or the water, but this is what the beers taste like when you are in Belgium.
See you soon.......
ABV 10% (or more)
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